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Cell biology: Neither brown nor white
Barbara Cannon & Jan Nedergaard
Affiliations Corresponding author
Nature 488, 286–287 (16 August 2012) doi:10.1038/488286a
Published online 15 August 2012
Fat cells are usually thought of as being either energy-storing white fat cells or food-burning brown fat cells. The identification of a third type of fat cell in mice and humans might open up new avenues for combating obesity.
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